AO Smith Water Heater BFM 100 User Manual

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Read this manual carefully  
Warning  
Read this manual carefully before starting up the water heater. Failure to  
read this manual and to follow the instructions in this manual may lead to  
accidents, personal injury, and damage to the appliance.  
Copyright © 2007 A.O. Smith Water Products Company  
All rights reserved.  
Nothing from this publication may be copied, reproduced and/or published by  
means of printing, photocopying or by whatsoever means, without the prior  
written approval of A.O. Smith Water Products Company.  
A.O. Smith Water Products Company reserves the right to modify specifications  
stated in this manual.  
Any brand names mentioned in this manual are registered trademarks of their  
respective owners.  
Trademarks  
Liability  
A.O. Smith Water Products Company accepts no liability for claims from third  
parties arising from improper use other than that stated in this manual and in  
accordance with the General Conditions registered at the Eindhoven Chamber  
of Commerce.  
Refer further to the General Conditions. These are available on request, free of  
charge.  
Although considerable care has been taken to ensure a correct and suitably  
comprehensive description of all relevant components, the manual may  
nonetheless contain errors and inaccuracies.  
Should you detect any errors or inaccuracies in the manual, we would be  
grateful if you would inform us. This helps us to further improve our  
documentation.  
If you have any comments or queries concerning any aspect related to the  
appliance, then please do not hesitate to contact:  
More information  
A.O. Smith Water Products Company  
PO Box 70  
5500 AB Veldhoven  
Netherlands  
Telephone:  
(free) 0870 - AOSMITH  
0870 - 267 64 84  
General:  
Fax:  
+31 40 294 25 00  
+31 40 294 25 39  
E-mail :  
Website:  
In the event of problems with connecting to the gas, electricity or water supply,  
please contact your installation's supplier/installation engineer .  
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Instruction manual BFM  
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Table of contents  
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Table of contents  
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Instruction manual BFM  
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1 Introduction  
This manual describes how to install, service and use the BFM appliance. The  
BFM appliance is a gas-fired sealed boiler with a fan in the air supply. The  
parallel or concentric chimney connections are appliance-dependent. Possible  
installation types are C13 or C33. The information in this manual applies to the:  
BFM 30, BFM 50, BFM 80, BFM 100 and BFM 120.  
1.1 About the appliance  
The appliance has been manufactured and equipped in accordance with the  
European standard for gas-fired storage water heaters for the production of  
domestic hot water (EN 89). The appliances are therefore compliant with the  
European Directive for Gas Appliances, and and are entitled to bear the CE  
mark.  
0063  
Warning  
Read this manual carefully before starting up the water heater. Failure to  
read the manual and to follow the printed instructions may lead to personal  
injury and damage to the appliance.  
Warning  
If there is a gas smell:  
1.2 What to do if you  
smell gas  
No naked flames! No smoking!  
Avoid causing sparks! Do not use any electrical equipment or switch, i.e. no  
telephones, plugs or bells!  
Open windows and doors!  
Shut off the mains gas supply valve!  
Warn occupants and leave the building!  
After leaving the building, alert the gas distribution company or your installation  
engineer.  
As the (end) user, installation engineer or service and maintenance engineer,  
you must ensure that the entire installation complies, as a minimum, with the  
official local:  
1.3 Regulations  
•
•
•
•
•
•
•
•
•
•
•
building regulations;  
energy supplier's directives for existing gas installations;  
directives and technical guidelines for natural gas installations;  
safety requirements for low-voltage installations;  
regulations governing the supply of drinking water;  
regulations governing ventilation in buildings;  
regulations governing the supply of air for combustion;  
regulations governing the discharge of products of combustion;  
requirements for installations that consume gas;  
regulations governing indoor waste water disposal;  
regulations imposed by fire brigade, power companies and municipality.  
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Introduction  
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Furthermore, the installation must comply with the manufacturer's instructions.  
Note  
Later amendments and/or additions to all regulations, requirements and  
guidelines published on or prior to the moment of installing, will apply to the  
installation.  
A service should be carried out at least once a year, both on the water side and  
on the gas side. Maintenance frequency depends, among other things, on the  
water quality, the average burning time per day and the set water temperature.  
1.4 Maintenance  
Note  
To determine the correct maintenance frequency, it is recommended to  
arrange for the service and maintenance engineer to check the appliance on  
both the water and gas side within three months following installation. Based on  
this check, the best maintenance frequency can be determined.  
Note  
Regular maintenance extends the service life of the appliance.  
Note  
Both the end user and the service and maintenance engineer are  
responsible for regular maintenance. They will need to establish clear  
agreements on this.  
Note  
If the appliance is not regularly maintained, the warranty will become void.  
The following notation is used in this manual:  
1.5 Forms of notation  
Note  
Important information.  
Caution  
Ignoring this information can lead to the appliance being damaged.  
Warning  
Failure to carefully read this information may lead to personal injury and  
serious damage to the appliance.  
The three target groups for this manual are:  
1.6 Target groups  
•
•
•
(end) users;  
installation engineers;  
service and maintenance engineers.  
Symbols on each page indicate the target groups for whom the information is  
intended. See the table.  
Target group symbols  
Symbol  
Target group  
(End) user  
Installation engineer  
Service and maintenance engineer  
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1.7 Overview of this  
document  
The table provides an overview of the contents of this document.  
Contents of this document  
Chapter  
Target groups  
Description  
This chapter describes how the appliance functions.  
This chapter describes the installation activity to be  
completed before you actually start up the appliance.  
This chapter describes how to fill the appliance.  
This chapter describes how to drain the appliance.  
This chapter describes the general operation of the  
appliance and explains how to use the control panel.  
This chapter describes the status (mode or condition) that  
the appliance may have, and possible actions to take.  
This chapter describes how to start the appliance running.  
The general heating cycle of the appliance is also  
described.  
This chapter describes how to shut the appliance down for  
a brief or long period of time.  
This chapter is mainly intended for the installation  
engineer and the service and maintenance engineer. It  
describes appliance errors. A table is included stating  
potential symptoms, causes and solutions. End users  
may also refer to this chapter for additional information  
about the appliance.  
This chapter sets out the maintenance tasks to be carried  
out during a service.  
This chapter states the warranty terms and conditions.  
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Introduction  
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2 Working principle of  
the appliance  
Topics covered in this chapter:  
2.1 Introduction  
•
•
•
•
The figure shows a cut-away view of the appliance.  
2.2 General working  
principle of the  
appliance  
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Working principle of the appliance  
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Cut-away view of the appliance  
22  
47  
22  
47  
18  
18  
48  
9
5
2
11  
42  
43  
10  
24  
39  
38  
41  
44  
40  
49  
12  
46  
21  
14  
51  
45  
52  
16  
15  
8
50  
36  
16  
IMD-0240 R2  
Legend  
15. drain valve  
42. high-limit thermostat  
43. safety thermostat  
44. frost thermostat  
Only applicable numbers are  
mentioned.  
16. gas control  
18. fan  
2. hot water outlet  
5. pressure switch  
8. combustion chamber  
9. anode  
21. flame probe  
45. control thermostat sensor  
46. frost thermostat sensor  
47. air supply  
22. chimney pipe  
24. insulation layer  
36. bar burners/burner tray  
38. safety thermostat sensor  
39. high-limit thermostat sensor  
40. burner control  
49. air restrictor  
10. tank  
50 combustion chamber with  
air distribution plate  
11. heat exchanger  
12. inspection and cleaning opening  
14. cold water inlet  
51. pilot burner  
52. spark igniter  
41. control thermostat  
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In this appliance, the cold water enters the bottom of the tank through the cold  
water inlet (14). The heat of combustion is conducted to the water by the  
combustion chamber (50) and heat exchanger (11). The heated tap water  
leaves the tank through the hot water outlet (2). Once the appliance is  
completely filled with water, it will constantly be under mains water pressure.  
When hot water is drawn from the appliance, it is immediately replenished with  
cold water.  
The air required for combustion is forced into the combustion chamber by the  
fan.  
The gas required for combustion flows via the gas control (16) in the manifold.  
The gas control for the BFM 120 is non-standard (see box). Orifices are  
mounted in the manifold. The gas is injected into the burner bars at pressure  
from these orifices (36). The burner bars together form the burner tray. The  
injection of gas into the burner bars also draws in the primary air from the  
combustion chamber, which is required for combustion. The narrow opening in  
the orifice causes the gas flow to accelerate. This in turn causes a partial  
vacuum. It is this partial vacuum that draws in the air (the Venturi effect).  
Ignition of the gas/air mixture takes place in two stages. First, the pilot flame is  
ignited by a spark igniter. This pilot flame then ensures that the complete ignition  
takes place.  
The flue gases released by this combustion are led through the heat exchanger.  
The heat exchanger is composed of flue tubes that contain flue baffles. These  
retard the flow of the flue gases, thereby increasing the thermal efficiency of the  
appliance.  
The flue gases are exhausted from the appliance via the top box (46). The top  
box of the BFM 100 and 120 is non-standard (see box).  
An air distribution plate (50) mounted below the burner tray radiation shield also  
serves as a radiation shield. Any condensation that forms is drained towards the  
siphon via the air distribution plate.  
The PU insulation layer (24) prevents heat loss. The inside of the tank is  
enamelled to protect against corrosion. The anodes (9) offer extra protection.  
2.3 The appliance's  
heating cycle  
The entire appliance is controlled by the burner control (40) and the control  
thermostat (41) or frost thermostat (44). The control thermostat and frost  
thermostat both independently measure the water temperature (T  
). The  
water  
appliance's heating cycle is activated as soon as T  
falls below the threshold  
water  
value (T ). The value of T depends on the selected mode of the  
set  
set  
appliance (8.2 "Operating modes"). When the appliance is in OFF mode (frost  
protection), this value is determined by the frost thermostat (threshold value =  
20°C). When the appliance is in ’ON mode’, the threshold value can be set via  
the control thermostat (±40°C - ±70°C).  
The instant T  
falls below T , the appropriate thermostat (control or frost)  
set  
water  
will close, and the burner control will identify a heat demand. The gas control will  
open, and the gas will mix with air. This mixture is ignited by the spark igniter,  
and the water becomes heated. As soon as T  
rises above T , the  
water  
set  
thermostats will open once more. The heat demand is suspended, and the  
burner control stops the heating cycle.  
The thermostats have a certain margin both when opening and when closing.  
We refer to this margin as hysteresis. The hysteresis cannot be adjusted.  
2.4 Protection for the  
appliance  
2.4.1 Introduction  
The burner control monitors the water temperature by means of thermostats,  
and ensures that the combustion is safe. This takes place using:  
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Working principle of the appliance  
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•
•
•
the Flame probe;  
2.4.2 Water temperature protection  
By means of the frost, high-limit and safety thermostats, the burner control  
monitors three temperatures that are important for safety. The table explains the  
working principle of the thermostats with sensors.  
Temperature protection  
Protection  
Description  
Frost thermostat  
When the frost thermostat sensor (46) measures a temperature of 20°C or  
less, the heating cycle (2.3 "The appliance's heating cycle") will start.  
High-limit thermostat  
When the high-limit thermostat sensor (39) measures a temperature higher  
than 84°C, the high-limit thermostat will open. The heat demand is terminated  
and the burner control halts the heating cycle until the high-limit thermostats  
close once more. At that moment the burner control will reset the appliance and  
the heating cycle will restart. The high-limit safeguard serves to prevent  
overheating and/or excessive formation of scale in the appliance.  
Safety thermostat  
When the safety thermostat sensor (38) measures a temperature higher than  
93°C, the safety thermostat will open. The heat demand is terminated and the  
burner control will immediately halt the heating cycle. The burner control will go  
into a lockout error state. This must be manually reset before the appliance can  
resume operation.  
2.4.3 Pressure switch  
The pressure switch ensures the discharge of flue gases and the supply of  
incoming air during the pre-purge and normal running of the appliance. The  
default state of the pressure switch is open. When sufficient pressure difference  
is reached, the pressure switch closes. However, in the event of a fault, the  
pressure switch is tripped open, and the heating cycle is interrupted. The table  
shows the trip point per appliance.  
Note  
The trip point of the pressure switch is not adjustable.  
Pressure switch trip points  
Appliance Closing pressure  
difference  
Opening pressure difference  
< 170 Pa  
BFM  
30  
> 200 Pa  
> 270 Pa  
> 255 Pa  
> 610 Pa  
> 220 Pa  
BFM  
50  
< 240 Pa  
BFM  
80  
< 225 Pa  
BFM  
100  
< 580 Pa  
BFM  
120  
< 190 Pa  
2.4.4 Flame probe  
To ensure that no gas can flow when there is no combustion, the water heater  
is fitted with a flame probe (21). The burner control uses the ionisation-detecting  
properties of this probe for flame detection. The burner control closes the gas  
valve the instant it determines that there is a gas flow but no flame is present.  
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2.5 Safety of the instal-  
lation  
In addition to the appliance's standard built-in safety monitoring, the appliance  
must also be protected by an expansion vessel, expansion valve, pressure  
reducing valve, non-return valve and a T&P valve.  
The use of an expansion vessel, expansion valve and/or pressure reducing  
valve depends on the type of installation: unvented or vented.  
2.5.1 Unvented installation  
With an unvented installation, an expansion valve valve and expansion vessel  
prevent the buildup of excessive pressure in the tank. This prevents damage  
being caused to the enamelled coating (in the appliance) or to the tank. A non-  
return valve prevents excessive pressure buildup in the water supply system.  
This valve also prevents water from flowing backwards from the tank into the  
cold water supply system. The pressure reducing valve protects the installation  
against an excessively high water supply pressure (> 8 bar). These components  
are fitted to the cold water pipe (3.6 "Water connections, Vented").  
2.5.2 Vented installation  
With a vented installation, excess pressure is taken up by the open cold water  
head tank. The height of the head tank determines the working pressure in the  
water heater, which may not exceed 8 bar. The installation must also be fitted  
with a vent pipe from the hot water pipe, that opens into the cold water tank.  
Ideally, the vent pipe should discharge into a separate tundish/drain or  
otherwise to the open cold water head tank. The water heater should also be  
fitted on the hot water side with a stop valve (3.7.3 "Hot water side").  
2.5.3 T&P valve  
A T&P valve is only mandatory in an unvented installation. However, A.O. Smith  
also recommends the use of a T&P valve in vented installations.  
A T&P (Temperature and Pressure Relief) valve monitors the pressure in the  
tank and the water temperature at the top of the tank. If the pressure in the tank  
becomes excessive (> 10 bar) or the water temperature is too high (> 97°C), the  
valve will open. The hot water can now flow out of the tank. Because the  
appliance is under water supply pressure, cold water will automatically flow into  
the tank. The valve remains open until the unsafe situation has been rectified.  
The appliance is fitted standard with a connecting point for a T&P  
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Working principle of the appliance  
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3 Installation  
Warning  
Installation work should be carried out by an approved installation engineer  
in compliance with the general and local regulations imposed by the gas, water  
and power supply companies and the fire service.  
The appliance may only be installed in a room that complies with the  
requirements stated in national and local ventilation  
regulations (1.3 "Regulations").  
This chapter describes the installation activities to be carried out before the  
appliance may be started up (9 "Starting and running"), in particular:  
3.1 Introduction  
•
•
•
•
•
•
•
•
•
For a possible conversion to a different gas category, see  
To avoid damaging the appliance, remove the packaging carefully.  
We recommend unpacking the appliance at or near its intended location.  
3.2 Packaging  
Caution  
The appliance may only be manoeuvred in an upright position. Take care  
that the appliance is not damaged after unpacking.  
The appliance has a sealed combustion chamber, and obtains its air supply  
independently of the boiler room. There are therefore no additional ventilation  
requirements.  
3.3 Ambient conditions  
Possible installation types are C13 and C33.  
3.3.1 Air humidity and ambient temperature  
The boiler room must be frost-free, or be protected against frost. The table  
shows the environmental conditions that must be adhered to for correct  
functioning of the electronics present in the appliance to be guaranteed.  
Air humidity and ambient temperature specifications  
Air humidity and ambient temperature  
Air humidity  
max. 93% RV at +25°C  
Functional: 0 < T < 60°C  
Ambient temperature  
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3.3.2 Maximum floor load  
Allow for the appliance's weight with respect to the maximum floor load; refer to  
the table.  
Weight of the appliance filled with water  
BFM 30  
539 kg  
BFM 50  
543 kg  
BFM 80  
548 kg  
BFM 100  
573 kg  
BFM 120  
573 kg  
3.3.3 Water composition  
The appliance is intended for heating drinking water. The drinking water must  
comply with the regulations governing drinking water for human consumption.  
The table gives an overview of the specifications.  
Water specifications  
Water composition  
Hardness  
> 1.00 mmol/l:  
(alkaline earth ions)  
•
•
•
German hardness> 5.6° dH  
French hardness > 10.0° fH  
English hardness > 7.0° eH  
Conductivity  
> 125 µS/cm  
Acidity (pH value)  
7.0 < pH value < 9.5  
Note  
If the water specifications deviate from those stated in the table, then the  
tank protection cannot be guaranteed (13 "Warranty (certificate)").  
3.3.4 Working clearances  
For access to the appliance, it is recommended that the following clearances  
are observed (see figure):  
•
•
•
AA: around the appliance's control column and cleaning openings: 100cm.  
BB: all sides of the appliance: 50cm.  
Above the appliance (room to replace the anodes):  
-
-
100cm if using fixed anodes, or  
50cm if using flexible anodes.  
If the available clearance is less than 100cm, flexible magnesium anodes  
may be ordered.  
Note  
When installing the appliance, be aware that any leakage from the tank  
and/or connections can cause damage to the immediate environment or floors  
below the level of the boiler room. If this is the case, the appliance should be  
installed above a wastewater drain or in a suitable metal leak tray.  
The leak tray must have an appropriate wastewater drain and must be at least  
5cm deep with a length and width at least 5cm greater than the diameter of the  
appliance.  
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Working clearances  
IMD-0241 R1  
The appliance is supplied without accessories. Check the  
3.4 Technical specifica-  
tions  
and other specifications (3.4.2 "General and electrical specifications") of any  
accessories you plan to use.  
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3.4.1 Dimensions of the appliance  
Plan and elevation of the appliance  
1
2
F
F
C
C
L
Hy  
E
E
G/L  
G
10º  
4/6  
10º  
4/6  
6
6
45º  
45º  
37º  
37º  
D
2
5
A
B
6
6
N
S
1
3
4
P
P
K
M
R
IMD-0057 R5  
Replacement of burner pressure regulator or blank plate BFM30-50-80-100  
(2) = BFM 100, 120  
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Dimensions (all measurements in mm unless otherwise indicated)  
Dimens Description  
ion  
BFM30  
BFM50  
BFM80  
BFM100 BFM120  
A
B
C
D
E
F
Total height  
2000  
1800  
580  
710  
1000  
755  
80  
2000  
1800  
580  
710  
1000  
755  
100  
-
2020  
1820  
580  
710  
1000  
755  
130  
-
2020  
1820  
580  
710  
1000  
755  
130  
235  
600  
130  
590  
1655  
760  
540  
2020  
1820  
580  
710  
1000  
755  
130  
235  
760  
130  
590  
1655  
760  
540  
Height of top of appliance  
Position on pallet  
Appliance diameter  
Depth  
Width  
G
Hy  
K
L
Diameter of chimney flue  
y-position air supply  
Height of gas connection  
Diameter of Air supply  
Height of cold water supply  
Height of hot water outlet  
Height of cleaning opening  
Height of drain valve connection  
Height of T&P valve connection  
-
600  
125  
600  
1640  
770  
550  
600  
150  
600  
1640  
770  
550  
600  
200  
590  
1655  
760  
540  
M
N
P
R
S
1
1600  
1600  
1600  
1600  
1600  
1
1
1
1
1
Cold water supply connection (external) R1 /  
R1 /  
R1 /  
R1 /  
R1 /  
2
2
2
2
2
1
1
1
1
1
2
Hot water outlet connection (internal)  
Gas control connection (internal)  
Drain valve connection (internal)  
T&P valve connection (internal)  
Rp1 /  
Rp1 /  
Rp1 /  
Rp1 /  
Rp1 /  
Rp1  
2
2
2
2
2
2
3
3
3
3
3
Rp /  
Rp /  
Rp /  
Rp /  
4
4
4
4
1
1
1
1
1
4
Rp1 /  
Rp1 /  
Rp1 /  
Rp1 /  
Rp1 /  
2
2
2
2
2
2
2
1
1
1
5
1 - 11.5  
NPT  
1 - 11.5  
NPT  
Rp1 /  
Rp1 /  
Rp1 /  
6
Cleaning/inspection opening  
Ø 100  
Ø 100  
Ø 100  
Ø 100  
Ø 100  
3.4.2 General and electrical specifications  
General and electrical specifications  
DESCRIPTION  
Unit  
BFM  
30  
BFM  
50  
BFM  
80  
BFM  
100  
BFM  
120  
Volume  
litres  
309  
8
298  
8
253  
8
253  
8
253  
8
Maximum operating pressure  
Empty weight  
bar  
kg  
230  
37  
36  
2
245  
22  
42  
2
295  
12  
54  
4
320  
9
320  
8
o
Heating-up time ΔT = 45 C  
minutes  
Diameter of air restrictor  
mm  
48  
4
64  
4
Number of anodes  
-
Number of bar burners/orifices  
Number of flue tubes/flue baffles  
Electrical power consumption  
-
3
5
7
7
7
-
5
7
16  
100  
230  
16  
275  
230  
16  
300  
230  
W
100  
230  
100  
230  
Supply voltage  
volts  
(-15% +10% VAC)  
Mains frequency  
IP class  
Hz (± 1Hz) 50  
20  
50  
20  
50  
20  
50  
20  
50  
20  
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3.4.3 Gas data  
Gas data  
Description  
Unit  
BFM  
30  
BFM  
50  
BFM  
80  
BFM  
100  
BFM  
120  
Gas category: 30 through 100 II  
Natural gas G20 - 20 mbar  
Orifice diameter  
, 120: II  
2H3P  
2H3+  
mm  
2.60  
2.50  
2.70  
3.20  
3.30  
Diameter of pilot flame orifice  
mm  
0.56/0.41 0.56/0.41 0.56/0.41 0.56/0.41 0.56/0.41  
(1) = Blank plate  
1 or 2  
2
2
2
2
2
(2) = Burner pressure regulator  
Nominal load (upper value)  
Nominal output  
kW  
32.2  
26.4  
20  
52.2  
42.3  
20  
83.3  
67.5  
20  
113.3  
90.8  
20  
127.7  
102.4  
20  
kW  
Supply pressure  
mbar  
mbar  
(†)  
Burner pressure  
12.5  
3.1  
12.9  
5.0  
12.9  
7.9  
12.5  
10.8  
14.0  
12.2  
(*)  
3
Gas consumption  
m /h  
LP gas data  
G30 - 30 mbar (butane)  
Orifice diameter  
mm  
1.45  
0.25  
1
1.40  
0.25  
1
1.50  
0.25  
1
1.95  
0.25  
1
n.a.  
Diameter of pilot flame orifice  
mm  
(1) = Blank plate  
1 or 2  
(2) = Burner pressure regulator  
Nominal load (upper value)  
Nominal output  
kW  
31.4  
26.4  
30  
49.9  
41.4  
30  
81.3  
67.5  
30  
110.5  
90.8  
30  
kW  
Supply pressure  
mbar  
mbar  
kg/h  
(†)  
Burner pressure  
-
-
-
-
(*)  
Gas consumption  
2.3  
3.6  
5.9  
8.0  
G31 - 37mbar (propane)  
Orifice diameter  
mm  
1.45  
0.25  
1
1.40  
0.25  
1
1.50  
0.25  
1
1.95  
0.25  
1
2.30  
0.25  
2
Diameter of pilot flame orifice  
mm  
(1) = Blank plate  
1 or 2  
(2) = Burner pressure regulator  
Nominal load (upper value)  
Nominal output  
kW  
kW  
mbar  
-
30.4  
25.5  
37  
47.8  
39.6  
37  
77.2  
63.9  
37  
110.9  
90.8  
37  
125.0  
102.4  
37  
Supply pressure  
(†)  
Burner pressure  
-
-
-
--  
22.0  
8.9  
(*)  
Gas consumption  
kg/h  
2.2  
3.4  
5.5  
7.9  
(*) Based on 1013.25 mbar and 15 °C.  
(†) If using a blank plate instead of a burner pressure regulator, it is assumed that the burner pressure is equal to  
the supply pressure. In practice, however, the burner pressure will be lower.  
22  
Instruction manual BFM  
 
is  
3.5 Installation diagram  
3.5.1 Installation  
This figure shows the installation diagram. This diagram is used in the sections  
in which the actual connection process is described.  
Installation diagram  
Legend  
UNVENTED  
Only applicable numbers are  
mentioned.  
14  
14  
14  
1. pressure reducing valve  
(mandatory)  
3. T&P valve (mandatory)  
12  
4. stop valve (recommended)  
5. non-return valve (mandatory)  
6. circulation pump (optional)  
B
11  
3
4
7. top to bottom circulation pump  
(optional)  
4
6
5
7
5
9. drain valve  
4
16  
4
10. manual gas valve (mandatory)  
11. service stop valve (mandatory)  
D
5
10  
1
4
A
C
12. temperature gauge  
(recommended)  
15  
9
14. hot water draw-off points  
13  
15. expansion valve (mandatory)  
16. expansion vessel (mandatory)  
17. 3-way aeration valve  
(recommended)  
VENTED  
H
18. water tank  
19  
A
E
19. float valve  
4
A. cold water supply  
B. hot water supply  
C. circulation pipe  
D. gas supply  
18  
17  
12  
B
E. overflow pipe  
H. overflow pipe  
11  
3
4
7
14  
5
4
C
4
6
5
4
C
4
9
D
10  
13  
IMD-0467 R0  
Instruction manual BFM  
23  
 
3
Installation  
Warning  
is  
3.6 Water connections,  
Vented  
The installation should be carried out by an authorised installation engineer,  
in compliance with general and local regulations (1.3 "Regulations").  
3.6.1 Cold water side  
See (A) in the installation diagram (3.5 "Installation diagram").  
1. Fit an approved stop valve (4) on the cold water side between the cold water  
head tank (18) and the appliance, as required by  
regulations (1.3 "Regulations").  
3.6.2 Recirculation pipe  
You can install a top to bottom circulation pump to prevent water stacking in the  
boiler.  
1. Optional: depending on the draw-off pattern, fit a recirculation pipe (Ø 22  
mm), a stop valve (11) and a top to bottom circulation pump (7).  
2. Fit a non-return valve (5).  
3. Fit a stop valve (11).  
3.6.3 Hot water side  
See (B) in the installation diagram (3.5 "Installation diagram").  
Note  
Insulating long hot water pipes prevents unnecessary energy loss.  
1. Fit the T&P valve (3).  
2. Optional: fit a temperature gauge (12) so you can check the temperature of  
the tap water.  
3. Fit a stop valve (4) in the hot water outlet pipe, for use when servicing.  
4. If a circulation pipe is required, continue further by installing the circulation  
3.6.4 Drain valve  
1. Fit the standard drain valve (9) supplied with the appliance.  
2. If applicable, fit a circulation pipe (3.6.5 "Circulation pipe").  
If not, fit the blind threaded plug and gasket (C) supplied with the drain valve,  
as shown in the figure.  
C
IMD-0122 R1  
24  
Instruction manual BFM  
       
is  
3.6.5 Circulation pipe  
See (C) in the installation diagram (3.5 "Installation diagram").  
If an immediate flow of hot water is required at draw-off points, a circulation  
pump can be installed. This improves comfort and reduces water wastage.  
1. Fit a circulation pump (6) of the correct capacity for the length and resistance  
of the circulation system.  
2. Fit a non-return valve (5) behind the circulation pump to guarantee the  
direction of circulation.  
3. Fit two stop valves for service purposes (4).  
4. Connect the circulation pipe to the T-piece at the drain valve (9) as shown in  
the drain valve figure (3.6.4 "Drain valve").  
Warning  
3.7 Water connections,  
Unvented  
The installation should be carried out by an authorised installation engineer,  
in compliance with general and local regulations (1.3 "Regulations").  
3.7.1 Cold water side  
See (A) in the installation diagram (3.5 "Installation diagram").  
1. Fit an approved stop valve (4) on the cold water side as required by  
applicable regulations (1.3 "Regulations").  
2. The maximum working pressure of the appliance is 8 bar. Because the  
pressure in the water pipe at times can exceed 8 bar, you must fit an  
approved pressure-reducing valve (1).  
3. Fit a non-return valve (5) and an expansion vessel (16).  
4. Fit an expansion valve (15) and connect the overflow side to an open  
wastewater pipe.  
3.7.2 Recirculation pipe  
You can install a top to bottom circulation pump to prevent water stacking in the  
boiler.  
1. Optional: depending on the draw-off pattern, fit a recirculation pipe (Ø 22  
mm), a stop valve (11) and a top to bottom circulation pump (7).  
2. Fit a non-return valve (5).  
3. Fit a stop valve (11).  
3.7.3 Hot water side  
See (B) in the installation diagram (3.5 "Installation diagram").  
Note  
Insulating long hot water pipes will prevent unnecessary energy loss.  
1. Optional: fit a temperature gauge (12) so you can check the temperature of  
the tap water.  
2. Fit the T&P valve (3).  
3. Fit a stop valve (11) in the hot water outlet pipe for servicing.  
3.7.4 Drain valve  
1. Fit the standard drain valve (9) supplied with the appliance.  
2. If applicable, fit a circulation pipe (3.6.5 "Circulation pipe").  
If not, fit the blind threaded plug and gasket (C) supplied with the drain valve,  
as shown in the figure.  
Instruction manual BFM  
25  
             
3
Installation  
is  
C
IMD-0122 R1  
3.7.5 Circulation pipe  
See (C) in the installation diagram (3.5 "Installation diagram").  
If an immediate flow of hot water is required at draw-off points, a circulation  
pump can be installed. This improves comfort and reduces water wastage.  
1. Fit a circulation pump (6) of the correct capacity for the length and resistance  
of the circulation system.  
2. Fit a non-return valve (5) behind the circulation pump to guarantee the  
direction of circulation.  
3. Fit two stop valves for service purposes (4).  
4. Connect the circulation pipe to the T-piece at the drain valve (9) as shown in  
the drain valve figure (3.6.4 "Drain valve").  
Warning  
3.8 Gas connection  
The installation should be carried out by an authorised installation engineer,  
in compliance with general and local regulations (1.3 "Regulations").  
Caution  
Make sure that the diameter and length of the gas supply pipe are large  
enough to supply sufficient capacity to the appliance.  
See (D) in the installation diagram (3.5 "Installation diagram").  
1. Fit a manual gas valve (10) in the gas supply pipe.  
2. Blow the gas pipe clean before use.  
3. Close the manual gas valve.  
4. Fit the gas supply pipe to the gas control.  
Warning  
After fitting, check for leaks.  
26  
Instruction manual BFM  
     
is  
3.9 Air supply and flue  
3.9.1 Introduction  
Warning  
The installation should be carried out by an authorised installation engineer,  
in compliance with general and local regulations (1.3 "Regulations").  
The BFM 30, 50 and 80 differ from the BFM 100 and 120 in how the air supply  
and chimney flue are connected.  
3.9.2 Installing chimney flue components for BFM 30, 50, 80  
The BFM-appliances are approved for installation types C13 and C33. The  
instruction manual describes these types. For a more detailed explanation,  
please contact your supplier or the manufacturer.  
Note  
We prescribe the use of a concentric roof or wall flue terminal, exclusively of  
a type approved for the appliance.  
You must fulfil the following requirements:  
•
•
•
The maximum permissible length of chimney pipe (A+B+C) is 7 metres.  
The maximum permissible number of 45° or 90° bends is 2.  
If you are using a horizontal pipe, you must mount it with a minimum run-off  
of 5 mm per running metre of pipe towards the appliance!  
•
Make sure that the chimney discharges into an area approved for this type  
of appliance.  
Instruction manual BFM  
27  
     
3
Installation  
is  
3.9.3 Concentric wall flue terminal BFM 30-50-80  
Wall flue terminal  
B
.
A
IMD 0060 R2  
3.9.4 C13 concentric wall flue terminal specifications (BFM 30, 50, 80)  
C13 Concentric wall flue terminal specifications  
Subject  
Wall flue terminal set:  
Description  
1
Art. No.  
BFM 30  
BFM 50  
BFM 80  
0302 515  
0302 504  
0302 326  
1
1
•
1x Wall flue terminal (incl. wall flange  
& clamping ring)  
•
•
1x Pipe 500 mm  
1x Bend 90°  
Construction  
Manufacturer  
Type  
Concentric  
Muelink & Grol  
M2000 MDV SE WL  
Concentric  
Pipe material  
Construction  
Chimney flue  
Air supply  
Thick-walled aluminium with lip ring seal  
Thin-walled galvanised sheet steel  
Pipe diameters  
Chimney flue  
BFM 30  
BFM 50  
BFM 80  
Ø 80 mm  
Ø 100 mm  
Ø 130 mm  
Air supply  
BFM 30  
BFM 50  
BFM 80  
Ø 125 mm  
Ø 150 mm  
Ø 200 mm  
(1) No other wall flue terminal is permitted. Order the wall flue terminal set from manufacturer or trade supplier,  
stating the article number.  
28  
Instruction manual BFM  
 
is  
3.9.5 Concentric roof flue terminal BFM 30, 50, 80  
Roof flue terminal  
.
C
B
A
IMD-0061 R2  
Instruction manual BFM  
29  
 
3
Installation  
is  
3.9.6 C33 concentric roof flue terminal specifications (BFM 30, 50, 80)  
C33 concentric roof flue terminal specifications  
Subject  
Roof flue terminal set:  
Description  
1
Art. No.  
BFM 30  
BFM 50  
BFM 80  
0302 518  
0302 507  
0302 327  
1
1
•
1x Roof flue terminal (incl.  
clamping ring)  
•
•
1x pipe 1000 mm  
Construction  
Manufacturer  
Type  
Concentric  
1x mounting flange  
Muelink & Grol  
M2000 DDV SE HR/VR  
Concentric  
Pipe material  
Construction  
Chimney flue  
Air supply  
Thick-walled aluminium with lip ring seal  
Thin-walled galvanised sheet steel  
Pipe diameters  
Chimney flue  
BFM 30  
BFM 50  
BFM  
Ø 80 mm  
Ø 100 mm  
Ø 130 mm  
80  
Air supply  
BFM 30  
BFM 50  
BFM  
Ø 125mm  
Ø 150 mm  
Ø 200 mm  
80  
(1) No other roof flue terminal is permitted. Order the roof flue terminal set from manufacturer or trade supplier,  
stating the article number.  
3.9.7 Installing chimney flue components for BFM 100, 120  
The air supply duct (1) and chimney flue (2) for the BFM 100 and 120 emerge  
separately from the top box. They must be connected to the concentric wall flue  
terminal or roof flue terminal by means of a transition piece.  
Parallel connection BFM 100, 120  
Legend  
1. Air supply  
1
2. chimney flue  
2
IMD-0252 R1  
30  
Instruction manual BFM  
is  
A.O. Smith prescribes the use of a concentric roof or wall flue terminal,  
exclusively of a type approved for the appliance. Use of an incorrect roof or wall  
flue terminal can cause the installation to malfunction.  
You must also fulfil the following requirements:  
•
•
•
The maximum permissible length of chimney pipe (A+B+C) is 7 metres.  
The maximum permissible number of 45° or 90° bends is 2.  
If you are using a horizontal pipe, you must mount it with a minimum run-off  
of 5 mm per running metre of pipe towards the appliance!  
•
The transition piece to convert the air supply and chimney flue from parallel  
to concentric must be installed immediately before the wall or roof flue  
terminal.  
•
•
The intake duct of the air supply must be approximately the same as the  
chimney flue.  
Make sure that the chimney flue discharges into an area approved for this  
type of appliance.  
See the figures. Wall flue terminal (3.9.8 "Concentric wall flue terminal BFM100,  
120") for examples of installation.  
3.9.8 Concentric wall flue terminal BFM100, 120  
Wall flue terminal  
.
B
A
IMD-0226 R1  
Instruction manual BFM  
31  
   
3
Installation  
is  
3.9.9 C13 concentric wall flue terminal specifications (BFM 100, 120)  
C13 Concentric wall flue terminal specifications  
Subject  
Wall flue terminal set:  
Description  
1
Art. No.  
0306 774  
•
1x Wall flue terminal (incl. wall flange  
& clamping ring)  
Construction  
Manufacturer  
Type  
Concentric  
Muelink & Grol  
M2000 MDV SCC  
•
•
•
•
1x Clamping ring  
1x Transition piece  
2x Pipe 500 mm  
2x Bend 90°  
Pipe material  
Construction  
Chimney flue  
Air supply  
Parallel  
Thick-walled aluminium with lip ring seal  
Thick-walled aluminium with lip ring seal  
Ø 130 mm  
Pipe diameters  
Chimney flue  
Air supply  
Ø 130 mm  
(1) No other wall flue terminal is permitted. Order the wall flue terminal set from manufacturer or trade supplier,  
stating the article number.  
32  
Instruction manual BFM  
is  
3.9.10 Concentric roof flue terminal BFM 100, 120  
Roof flue terminal  
.
C
B
A
IMD-0239 R1  
Instruction manual BFM  
33  
   
3
Installation  
is  
3.9.11 C33 concentric roof flue terminal specifications (BFM 100, 120)  
C33 concentric roof flue terminal specifications  
Subject  
Roof flue terminal set:  
Description  
1
Art. No.  
0306 773  
•
1x Wall flue terminal (incl. clamping  
ring)  
Construction  
Manufacturer  
Type  
Concentric  
Muelink & Grol  
M2000 DDV SE  
•
•
1x Pipe 1000 mm  
1x Mounting flange  
Pipe material  
Construction  
Chimney flue  
Air supply  
Parallel  
Thick-walled aluminium with lip ring seal  
Thick-walled aluminium with lip ring seal  
Ø 130 mm  
Pipe diameters  
Chimney flue  
Air supply  
Ø 130mm  
(1) No other roof flue terminal is permitted. Order the roof flue terminal set from manufacturer or trade supplier,  
stating the article number.  
Warning  
3.10 Electrical  
connection  
The installation should be carried out by an authorised installation engineer,  
in compliance with general and local regulations (1.3 "Regulations").  
This paragraph describes the electrical connections.  
The figure shows a view of the electrical connector block, and the table shows  
the appropriate connections.  
Connector block  
Legend  
A. screws  
B. protective cap  
C. connector block  
B
A
C
10  
1
IMD-0243 R1  
34  
Instruction manual BFM  
   
is  
In preparation you should first remove the two plastic covers and the  
protective cap of the electrical section.  
1. Undo the screws of the plastic covers.  
2. Carefully remove the covers from the appliance.  
The electrical section is now visible.  
3. Loosen the 2 screws (A) of the electrical section, and remove the protective  
cover (B) from the electrical section.  
The connector block (C) is now visible.  
Note  
Refer to the table for connections 1 through 10.  
Consult the electrical diagram (14 "Electrical diagram") for the electrical  
component connections.  
Electrical connector block  
Mains power  
Fan  
N
Alarm Off  
N
1
L1  
2
L
5
S1  
7
S2  
8
S3  
9
S4  
10  
3
4
6
3.10.1 Connecting the mains power  
The appliance is supplied without a power cable and isolator.  
Note  
In order to receive electrical power, the appliance has to be connected to the  
mains power by means of a permanent electrical connection. A double-pole  
isolator with a contact gap of at least 3 mm must be fitted between this  
permanent connection and the appliance. The power cable must have cores of  
2
at least 3 x 1.0 mm .  
Warning  
Leave the appliance isolated until you are ready to start it up.  
1. Feed the power cable through the metric strain relief to the top side of the  
control column.  
2. Connect the earth ( ), live (L ) and neutral (N) of the power cable to  
1
terminals 1 through 3 in the connector block as stated in the table.  
3. Turn the strain relief tight to clamp the lead.  
4. If you do not need to make any more connections, fit the protective cover  
onto the control column.  
5. Connect the power cable to the isolator.  
Warning  
>Leave the appliance electrically isolated until you are ready to start it up.  
Instruction manual BFM  
35  
   
3
Installation  
Note  
is  
3.11 Checking the supply  
pressure and burner  
pressure  
Before starting the appliance and/or checking the supply pressure and  
burner pressure, you must fill (5 "Filling") the appliance.  
Caution  
Before starting up for the first time or after conversion, you must always  
check the supply pressure and burner pressure.  
Note  
The easiest way to check the gas pressures is by using two pressure  
gauges. This procedure assumes that these two gauges are available.  
If the appliance is to be run on a different gas category than the factory preset  
gas category (see type plate) then you must first convert (4 "Conversion to a  
different gas category") the appliance.  
Gas control for BFM 30 through 100  
Legend  
1
1. burner pressure regulator  
2. burner pressure regulator cap  
3
2
3. burner pressure regulator  
adjustment screw  
4. gas control connector  
5. blank plate  
6
7
6. supply pressure test nipple  
7. gas control  
8. manifold test nipple  
8
4
5
IMD-0256 R1  
36  
Instruction manual BFM  
   
is  
Gas control for BFM 120  
Legend  
6
1. burner pressure regulator  
3. burner pressure regulator  
adjustment screw  
6. supply pressure test nipple  
7. gas control  
7
8. manifold test nipple  
3
8
1
IMD-0257 R1  
1. Isolate the appliance from the power supply (10.3 "Isolating the appliance  
2. There are two test nipples on the gas control. Test nipple (6) is used to check  
the supply pressure. The other test nipple on the gas control is not used. The  
manifold test nipple (8) is used to measure the burner pressure.  
Sealing screws are located inside the test nipples. Loosen both sealing  
screws by a few turns. Do not completely loosen them; they can be difficult  
to re-tighten.  
3. Connect a pressure gauge to the manifold test nipple (8).  
4. Open the gas supply and bleed the air from the mains gas supply via test  
nipple (6).  
5. Connect a pressure gauge to the manifold test nipple (6) when gas starts to  
flow from this nipple.  
6. Switch on the power to the appliance using the isolator on the appliance.  
7. Set the control thermostat to the maximum temperature and start the  
appliance running by setting the ON/OFF switch to position I.  
8. The heating cycle will start, and after a short time the burner tray will ignite.  
9. After the burner tray has ignited, wait approximately 1 minute before reading  
the dynamic pressures.  
10. Use the pressure gauge to read the supply pressure at test nipple (6). Refer  
to the gas data table (3.4.3 "Gas data").  
Note  
Consult the mains gas supply company if the supply pressure is not correct.  
Instruction manual BFM  
37  
3
Installation  
is  
11. Use the pressure gauge to read the burner pressure at nipple (8). Refer to  
the gas data table (3.4.3 "Gas data").  
Note  
If the burner pressure is incorrect and the appliance is fitted with a blank  
plate or high-low control, then you cannot adjust the pressure. In this case,  
consult your installation engineer or supplier. If the appliance is indeed fitted  
with a burner pressure regulator, then you can adjust the pressure.  
12. BFM 30, 50, 80, 100  
13. Remove the cap (2) from the burner pressure regulator.  
14. Depending on the correction required, correct the burner pressure by turning  
adjustment screw (3):  
-
-
Adjustment screw anticlockwise: burner pressure decreases.  
Adjustment screw clockwise: burner pressure increases.  
15. BFM 120  
16. Remove the cap (2) from the burner pressure regulator.  
17. Depending on the correction required, correct the burner pressure by turning  
adjustment screw (3) (PG) using the Allen key supplied with the appliance:  
-
-
Adjustment screw anticlockwise: burner pressure decreases.  
Adjustment screw clockwise: burner pressure increases.  
Warning  
Adjustment screw (Ps) adjusts the starting pressure. This need not, and  
must never be adjusted from the factory preset.  
18. Check the burner pressure against the value given in the gas  
19. If the pressure reading is not correct, repeat the burner pressure adjustment  
until the correct pressure is obtained.  
20. Shut down the appliance by setting the 0/1 switch to position 0.  
21. Shut off the gas supply.  
22. Disconnect the two pressure gauges and re-tighten the sealing screws in the  
test nipples.  
Note  
Before starting-up the appliance, take time to fill in the warranty card  
supplied with the appliance. This enables us to guarantee the quality of our  
systems and further enhance our warranty procedure.  
Please return this card as soon as possible. Your customer will then receive a  
warranty certificate with our warranty conditions  
38  
Instruction manual BFM  
is  
4 Conversion to a  
different gas category  
Caution  
The conversion may only by carried out by an authorised installation  
engineer.  
If the appliance must operate on a family of gases (LP gas or natural gas) or  
other gas category than that for which the appliance has been set at the  
factory, the appliance will have be adapted using a special conversion kit.  
Caution  
You must check the supply pressure and burner pressure once the  
conversion is complete.  
1. Isolate (10.3 "Isolating the appliance from the mains") the water heater from  
the power supply.  
4.1 Conversion  
2. Shut off the gas supply.  
3. Referring to the gas table (3.4.3 "Gas data"), determine whether the pilot  
flame orifice for the intended gas category is different from the one that is  
currently fitted. If so, replace (4.2 "Orifice replacement") it.  
Note  
The current gas category is stated on the type plate.  
4. Referring to the gas table (3.4.3 "Gas data"), determine whether the main  
orifice for the intended gas category is different from the one that is currently  
fitted. If so, replace (4.2 "Orifice replacement") it.  
5. Referring to the gas table (3.4.3 "Gas data"), determine whether the use of  
a blank plate or burner pressure regulator is required for the intended gas  
category. If this is different than for the current gas category,  
6. Referring to the gas table (3.4.3 "Gas data"), determine whether the supply  
pressure and burner pressure for the intended gas category correspond with  
those for the current gas category, and adjust (3.11 "Checking the supply  
pressure and burner pressure") these if necessary.  
Instruction manual BFM  
39  
     
4
Conversion to a different gas category  
is  
Gas control assembly removed  
4.2 Orifice replacement  
1. strain relief  
2. spark electrode lead  
3. flame probe lead  
4. burner control  
5. gas control connector(s)  
6. gas control  
7
6
4
5
7. gas coupling  
8. burner tray  
1
7
6
5
5
8
2
3
IMD-0254 R1  
1. Remove the protective cover from the control column:  
undo the 4 screws and remove the protective cover by lifting it. The electrical  
section will now be exposed.  
2. Remove the strain relief (1) and disconnect the leads of the spark electrode  
(2 = red) and the flame probe (3 = black) from the burner control (4).  
3. Unscrew the connector(s) (5) of the gas control (6).  
4. Remove the gas coupling (7) of the gas control.  
5. Remove the ten screws that fasten the burner tray (8).  
6. Withdraw the burner tray from the appliance.  
Note  
When exchanging the pilot flame orifice and/or main orifices: Lay the burner  
tray on its side and approach it from the underside.  
7. If the gas table (3.4.3 "Gas data") indicates that the pilot flame orifice needs  
to be replaced:  
a. Remove the spark electrode (1) from its retaining clip. This way you will  
gain space to remove the pilot flame orifice.  
b. Turn the flame probe (2) and remove it from its bracket to gain space.  
c. Remove the bracket of the pilot flame orifice (3)  
d. Replace the current pilot flame orifice (4) with a pilot flame orifice of the  
correct diameter from the conversion set.  
e. Check the pilot flame orifice. The orifice diameter is stamped on the  
orifice itself.  
f. Re-fit the bracket, the flame probe and the spark electrode.  
40  
Instruction manual BFM  
 
is  
8. If the gas table (3.4.3 "Gas data") indicates that the main burner orifices  
need to be replaced:  
a. Remove the main orifices (5).  
b. Fit the main orifices from the conversion set. Check the required orifice  
diameter against the value given in the gas table (3.4.3 "Gas data"). The  
orifice diameter is stamped on the orifice itself.  
9. If necessary, replace the blank plate or burner pressure regulator.  
10. Re-fit the burner tray and fasten it using the screws.  
11. Fit the gas coupling to the gas control and firmly tighten the connector(s) of  
the gas control.  
12. Reconnect the leads of the spark electrode and flame probe to the burner  
control and fasten them in the strain relief.  
13. Connect the gas supply..  
14. Re-fit the protective cover.  
Note  
Refer to the electrical diagram (14 "Electrical diagram") for correct  
connection of the electrical components.  
Referring to the gas table, determine whether the gas control needs to be fitted  
with a blank plate or burner pressure regulator. If necessary, replace them as  
follows:  
4.3 Replacement of  
burner pressure  
regulator or blank  
plate BFM30-50-80-  
100  
1. Carry out steps 7 through 9 of orifice replacement (4.2 "Orifice  
2. Remove the burner pressure regulator or blank plate from the appliance.  
3. Fit the burner pressure regulator or blank plate from the conversion set.  
4. Carry out steps 10 through 14 of orifice replacement (4.2 "Orifice  
Note  
Once you have completed the replacement of the components, you must  
check the supply pressure and burner pressure to match the intended gas  
Instruction manual BFM  
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4
Conversion to a different gas category  
is  
42  
Instruction manual BFM  
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5 Filling  
Installation diagram  
Legend  
UNVENTED  
Only applicable numbers are  
mentioned.  
14  
14  
14  
1. pressure reducing valve  
(mandatory)  
3. T&P valve (mandatory)  
12  
4. stop valve (recommended)  
5. non-return valve (mandatory)  
6. circulation pump (optional)  
B
11  
3
4
7. top to bottom circulation pump  
(optional)  
4
6
5
7
5
9. drain valve  
4
16  
4
10. manual gas valve (mandatory)  
11. service stop valve (mandatory)  
D
5
10  
1
4
A
C
12. temperature gauge  
(recommended)  
15  
9
14. hot water draw-off points  
13  
15. expansion valve (mandatory)  
16. expansion vessel (mandatory)  
17. 3-way aeration valve  
(recommended)  
VENTED  
H
18. water tank  
19  
A
E
19. float valve  
4
A. cold water supply  
B. hot water supply  
C. circulation pipe  
D. gas supply  
18  
17  
12  
B
E. overflow pipe  
H. overflow pipe  
11  
3
4
7
14  
5
4
C
4
6
5
4
C
4
9
D
10  
13  
IMD-0467 R0  
Instruction manual BFM  
43  
   
5
Filling  
gis  
To fill the appliance, proceed as follows:  
5.1 Filling unvented  
installations  
1. Open the stop valve (11) in the hot water pipe and, if present, the stop valves  
(4) for the circulation pump (6).  
2. Close the drain valve (9).  
3. Open the nearest hot water draw-off point (14).  
4. Open the stop valve (4) on the cold water side (A) so that cold water flows  
into the appliance.  
5. Completely fill the appliance. When a full water jet flows from the nearest  
draw-off point, the appliance is full.  
6. Bleed the entire installation of air, for example by opening all draw-off points.  
7. The appliance is now under water supply pressure. There should be no  
water coming out of the expansion valve (15), nor the T&P valve (3). If this  
does happen, the cause might be:  
-
The water supply pressure is greater than the specified 8 bar.  
Rectify this by fitting a pressure reducing valve (1).  
-
The expansion valve in the protected cold supply setup is defective or  
incorrectly fitted.  
To fill the appliance, proceed as follows:  
5.2 Filling vented instal-  
lations  
1. Open the stop valve (11) in the hot water pipe and, if present, the stop valves  
(4) for the circulation pump (6).  
2. Close the drain valve (9).  
3. Open the nearest hot water draw-off point (14).  
4. Open the stop valve (4) on the cold water side (A) so that cold water flows  
into the appliance.  
5. Completely fill the appliance. When a full water jet flows from the nearest  
draw-off point, the appliance is full.  
6. Bleed the entire installation of air, for example by opening all draw-off points.  
7. The appliance is now under water supply pressure. There should be no  
water coming out of the T&P valve (3). If this does happen, the T&P valve  
might be defective or incorrectly fitted.  
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gis  
6 Draining  
Installation diagram  
Legend  
UNVENTED  
Only applicable numbers are  
mentioned.  
14  
14  
14  
1. pressure reducing valve  
(mandatory)  
3. T&P valve (mandatory)  
12  
4. stop valve (recommended)  
5. non-return valve (mandatory)  
6. circulation pump (optional)  
B
11  
3
4
7. top to bottom circulation pump  
(optional)  
4
6
5
7
5
9. drain valve  
4
16  
4
10. manual gas valve (mandatory)  
11. service stop valve (mandatory)  
D
5
10  
1
4
A
C
12. temperature gauge  
(recommended)  
15  
9
14. hot water draw-off points  
13  
15. expansion valve (mandatory)  
16. expansion vessel (mandatory)  
17. 3-way aeration valve  
(recommended)  
VENTED  
H
18. water tank  
19  
A
E
19. float valve  
4
A. cold water supply  
B. hot water supply  
C. circulation pipe  
D. gas supply  
18  
17  
12  
B
E. overflow pipe  
H. overflow pipe  
11  
3
4
7
14  
5
4
C
4
6
5
4
C
4
9
D
10  
13  
IMD-0467 R0  
Instruction manual BFM  
45  
   
6
Draining  
gis  
6.1 Draining unvented  
installations  
Some service activities require the appliance to be drained. The procedure is as  
follows:  
1. Shut down the appliance by setting the ON/OFF switch on the control panel  
to position 0.  
IMD-0462 R0  
2. Isolate the water heater from the power supply by putting the isolator  
between the appliance and the mains power supply to position 0.  
3. Shut off the gas supply (10).  
4. Close the stop valve (11) in the hot water pipe.  
5. Close the supply valve of the cold water supply (A).  
6. Open the drain valve (9).  
7. Bleed the appliance (or installation) so that it drains completely.  
46  
Instruction manual BFM  
 
gis  
6.2 Draining vented  
installations  
Some service activities require the appliance to be drained. The procedure is as  
follows:  
1. Shut down the appliance by setting the ON/OFF switch on the control panel  
to position 0.  
IMD-0462 R0  
2. Isolate the water heater from the power supply by putting the isolator  
between the appliance and the mains power supply to position 0.  
3. Shut off the gas supply (10).  
4. Close the stop valve (11) in the hot water pipe.  
5. Close the stop valve (4) between the cold water head tank and the cold  
water inlet.  
6. Open the drain valve (9).  
7. Bleed the appliance (or installation) so that it drains completely.  
Instruction manual BFM  
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6
Draining  
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48  
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7 The control panel  
7.1 Introduction  
7.3 Explanation of icons  
Topics covered in this chapter:  
The table explains the meanings of the icons.  
•
•
•
•
•
Icons and their meaning  
Name  
Explanation  
ON/OFF Switch  
ON mode / OFF  
mode  
7.2 Control panel  
Reset button with  
error status  
Resets burner  
control  
The figure shows the control panel.  
The control panel  
Temperature control For setting water  
temperature (Tset)  
7.4 ON/OFF switch  
The ON/OFF switch sets the appliance in ON mode or  
OFF mode. In OFF mode the appliance is still  
electrically live. This ensures that the frost protection  
is active.  
Note  
To electrically isolate the appliance, you must use  
the isolator between the appliance and the mains  
power supply.  
7.5 Control thermostat  
Use the rotary knob of the control thermostat to set the  
desired water temperature between ± 40°C and ±  
70°C. The range is continuous and is labelled 1  
through 4. The table shows the temperatures  
corresponding to the numbers on the knob.  
IMD-0462 R0  
The control panel comprises:  
Temperature settings  
•
•
•
•
an ON/OFF switch with status lamp;  
a reset button with status lamp;  
a control thermostat with rotary knob;  
two status lamps.  
Position  
Temperature  
± 40°C  
1
2
3
4
± 50°C  
± 60°C  
± 70°C  
Instruction manual BFM  
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7
The control panel  
gis  
7.6 Burner control reset button  
An error in the appliance can cause a lockout of the  
burner control. When this happens, the reset button  
lamp will be lit. Once the cause of the error has been  
rectified, you can reset the appliance using the reset  
button.  
Note  
Never use the reset button until you have rectified  
the error.  
Many errors (11 "Troubleshooting") can be identified  
according to the appliance status (8 "Status of the  
50  
Instruction manual BFM  
   
gis  
8 Status of the  
appliance  
Once the cause has been rectified, the appliance  
will restart automatically.  
8.1 Introduction  
Topics covered in this chapter:  
•
Blocking errors  
•
•
You can recognize this condition when the  
appliance makes no attempt to start the heating  
cycle, despite the fact that the water is colder than  
the temperature set with the control  
thermostat (7.5 "Control thermostat"). These  
errors disappear automatically once the cause of  
the error has been removed, after which the  
appliance resumes operation by itself.  
8.2 Operating modes  
When running, the appliance has three basic  
operating modes, namely:  
•
ELECTRICALLY ISOLATED  
In this mode, the appliance is off and no  
components are live. The isolator (switch between  
the appliance and the mains power supply) is off.  
On the control panel:  
The cause of the error is not shown on the control  
panel. For a comprehensive overview of errors, refer  
to troubleshooting. (11 "Troubleshooting")  
-
-
the ON/OFF switch is at position 0;  
the green light is dimmed.  
As an end user, if you find the appliance in an error  
condition, you can attempt to start the appliance  
running by pressing the rest button once. However, if  
the error returns or occurs several times in a short  
time, you must contact your service and maintenance  
engineer.  
•
•
OFF  
In this mode, the frost protection is activated. The  
isolator is at position I. On the control panel:  
-
the ON/OFF switch is at position 0;  
the green light is lit.  
-
ON  
In this mode, the appliance continuously responds  
to the heat demand. On the control panel:  
-
-
the ON/OFF switch is at position I;  
the water temperature can be set using the  
rotary knob of the control  
-
the green light is lit.  
8.3 Error conditions  
When the appliance is in an error condition, the heat  
demand is (temporarily) ignored, and you cannot draw  
hot water. The frost protection is also out of action.  
The error conditions are divided into three groups:  
•
Lock out errors of the burner control  
In this event, the red error light will be lit in the reset  
button on the control panel. The burner control is  
in lockout.  
Once the cause has been rectified, the reset  
button must be pressed to restart the appliance.  
•
Cycling of appliance  
In this case, the appliance continuously attempts  
to start, but there is an error that prevents the  
heating cycle from completing successfully.  
Instruction manual BFM  
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8
Status of the appliance  
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52  
Instruction manual BFM  
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9 Starting and running  
The entire cycle is explained in the example below.  
9.1 Introduction  
Topics covered in this chapter:  
Note  
•
•
The cycle has the same steps when frost  
protection is activated.  
9.2 Starting the appliance  
Start the appliance as follows:  
1. Fill the appliance (5 "Filling").  
1. The control thermostat sensor measures the  
temperature. The water temperature falls below  
the set temperature of (for example) 60°C, causing  
the control thermostat to close. The burner control  
now detects a demand and starts the heating  
cycle.  
2. Open (3.5 "Installation diagram") the manual gas  
valve.  
3. Switch on the power to the appliance using the  
isolator between the appliance and the power  
supply.  
2. Following demand, the wait period starts. This wait  
ensures that the ignition is safe. The wait period  
lasts approximately 15 seconds.  
4. Put the appliance in ON mode by setting the  
3. Once the wait period has elapsed (there is audible  
‘clicking’ of the relay in the burner control), the  
PRE-GLOW starts.  
ON/OFF-switch on the control panel to position I.  
5. Using the control thermostat (7.5 "Control  
thermostat"), set the desired water temperature.  
4. After about 12 seconds (pre)glowing, the gas  
control opens and ignition takes place.  
If there is a heat demand, the appliance will run  
through the heating cycle (9.3 "The appliance's  
5. After ignition, the flame is detected and the  
appliance will be running. This means that actual  
heating has started.  
9.3 The appliance's heating cycle  
6. When the water reaches the set temperature, the  
demand ceases. The gas control closes and the  
burner tray is extinguished. A new wait period of  
about 10 seconds starts.  
The appliance's heating cycle is activated as soon as  
the measured water temperature  
) falls below  
(Twater  
the threshold value (T ). This threshold value  
set  
depends on the currently selected appliance operating  
mode. For example, if the appliance is in OFF mode  
(frost protection), then this value is 20°C. If the  
appliance is in ON mode, for example, then this  
threshold value can be selected, e.g. position 3 (±  
60°C).  
7. At the end of this wait, the appliance enters the idle  
state, and waits until the water temperature once  
more falls below the set temperature.  
With any subsequent heat demand, the heating cycle  
will resume from step 1.  
The heating cycle runs successively through the  
following states:  
1. HEAT DEMAND;  
2. WAIT;  
3. PRE-GLOW;  
4. IGNITION;  
5. RUNNING;  
6. WAIT.  
Instruction manual BFM  
53  
           
9
Starting and running  
gis  
54  
Instruction manual BFM  
gis  
10 Shutting down  
10.1 Introduction  
Topics covered in this chapter:  
•
•
•
10.2 Shutting down the appliance for a brief  
period (OFF mode)  
To shut the appliance down for a brief period, you must  
activate frost protection using the appliance's heating  
By using the frost protection, you can prevent water  
freezing in the appliance. Frost protection is activated  
by setting the ON/OFF switch on the control panel to  
position 0.  
10.3 Isolating the appliance from the mains  
The appliance should only be isolated from mains  
power in the correct way. The correct procedure is as  
follows:  
1. Shut down the appliance by setting the ON/OFF  
switch to position 0.  
2. Isolate the water heater from the power supply by  
putting the isolator between the appliance and the  
mains power supply to position 0.  
10.4 Shutting the appliance down for a long  
period  
To shut the appliance down for a longer period, you  
must drain the appliance (6 "Draining").  
Instruction manual BFM  
55  
               
10  
Shutting down  
gis  
56  
Instruction manual BFM  
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11 Troubleshooting  
This chapter deals with the following problems with the appliance:  
11.1 Introduction  
•
•
•
•
•
•
Gas smell.  
Water leakage.  
Explosive ignition.  
Poor flame profile.  
No hot water.  
Insufficient hot water.  
When the appliance is in an error condition, the heat demand is (temporarily)  
ignored, and you cannot draw hot water. The frost protection is also out of  
action. The error conditions are divided into three groups:  
•
Lock out errors of the burner control  
In this event, the red error light will be lit on the control panel. The burner  
control is in lockout.  
Once the cause has been rectified, the reset button must be pressed to  
restart the appliance.  
•
•
Cycling of appliance  
In this case, the appliance continuously attempts to start, but there is an  
error that prevents the heating cycle (9.3 "The appliance's heating cycle")  
from completing successfully. Once the cause has been rectified, the  
appliance will restart automatically.  
Blocking errors  
You can recognize this condition when the appliance does not start running,  
despite the fact that the water is colder than the temperature set with the  
control thermostat (7.5 "Control thermostat").  
These errors disappear automatically once the cause of the error has been  
removed, after which the appliance resumes operation by itself.  
Possible error conditions are explained in the following troubleshooting tables.  
Note  
Footnotes referred to in the tables can be found on the last page of each  
table.  
Instruction manual BFM  
57  
   
is  
11.2 Troubleshooting: general errors  
Warning  
Maintenance may only be performed by a qualified service and maintenance engineer.  
General errors  
Symptom  
Gas smell  
Cause  
Solution  
Warning  
Remark  
Warning  
Contact your installation engineer or local gas company  
immediately.  
Gas leak  
Close the main gas valve immediately.  
Warning  
Do not operate any switches.  
Warning  
No naked flames.  
Warning  
Ventilate the boiler room.  
Water leakage  
Leakage from a water Tighten the threaded connection  
connection (threaded)  
If the leak persists, consult your installation engineer  
Leakage from another Trace the leak  
nearby water appliance  
or pipe segment  
Leakage from the  
appliance's tank  
Consult the supplier and/or manufacturer  
Condensation  
Before drawing (too much) tap water, wait until the water in the  
boiler has reached the set temperature.  
Explosive ignition  
Poor flame profile  
Incorrect supply  
Set the correct supply pressure and/or burner  
If ignition is not improved, consult your installation engineer.  
pressure and/or burner pressure. (3.11 "Checking the supply pressure and burner  
pressure  
pressure")  
Contaminated burner  
Contaminated orifice  
Clean the burner(s) (12.4.2 "Clean the burner(s)")  
Clean the orifice(s) (12.4.3 "Clean the orifice(s)")  
Inadequate air supply Improve the air supply by providing better ventilation in the boiler  
room.  
Instruction manual BFM  
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is  
11.3 Troubleshooting: insufficient hot water  
Warning  
Maintenance may only be performed by a qualified service and maintenance engineer.  
Insufficient hot water  
Symptom  
Cause  
Solution  
Remark  
Insufficient hot water Water temperature  
Set the control thermostat (7.5 "Control thermostat") to a higher  
setting (T ) is too low value  
set  
Hot water supply is  
used up  
1. Reduce hot water consumption and give the appliance time to If this error persists, check whether the high-limit thermostat is  
switching.  
heat up.  
2. If this error persists, check whether the high-limit thermostat is  
switching.  
If this is the case, check that the circulation and/or top to bottom  
circulation pump are working.  
Instruction manual BFM  
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is  
11.4 Troubleshooting: No hot water  
No hot water  
Symptom  
Cause  
Solution  
Remark  
No attempt to start  
heating cycle  
No supply voltage  
present  
1. Check if the isolator is ON.  
See the BFM electrical diagram (14 "Electrical diagram")  
If the error cannot be rectified, contact your installation engineer  
2. Check whether there is power to the isolator  
3. Check whether there is power to the electrical connector block  
4. Check whether there is power to the burner control  
5. Check fuse in the burner control  
The measured voltage must be 230 VAC (-15%, +10%).  
1. Blockage in the chimney flue or air supply  
No attempt to start  
heating cycle (blocking closing  
error)  
Pressure switch not  
Once the error is rectified, the appliance will automatically start up  
if there is a heat demand  
If the error cannot be resolved or is persistent, contact your  
installation engineer  
-
-
Trace the blockage  
Remove the blockage  
2. Defective pressure switch  
-
-
Check the wiring of the pressure switch  
Check that the pressure switch is working  
Failure in the  
thermostat circuit  
1. Check whether the control thermostat is switched (closed)  
2. Check leads and sensors of the control and high-limit  
thermostats  
Repetitive starting of  
the heating cycle  
(cycling of the  
Too much resistance in 1. Check whether the chimney flue configuration (3.9 "Air supply If the error cannot be resolved or is persistent, contact your  
the chimney flue (the  
pressure switch opens  
during heating)  
installation engineer  
and flue") has been installed in accordance with instructions  
appliance)  
Instruction manual BFM  
60  
 
is  
Symptom  
Cause  
Solution  
Remark  
Burner control reset  
button (burner control cause the error to appear again:  
lock out error)  
There are three possible causes for this error. In order to determine the cause, you must  
see the appliance's heating cycle (9.3 "The appliance's heating  
cycle")  
1. Reset the appliance by pressing the reset button 1x  
2. Cause (a) occurs between step 4 and step 5 of the heating cycle  
3. Cause (b) occurs in step 5 or 6  
4. Cause (c) occurs in step 7  
(a) Continuous failure 1. Check whether the thermostat is defective  
If the error cannot be resolved or is persistent, contact your  
installation engineer  
in the safety circuit  
2. Check whether the sensor of the thermostat is defective  
3. Check the leads of the thermostat  
(b) Failed start attempt No gas:  
If the error cannot be resolved or is persistent, contact your  
installation engineer  
1. Check that the gas valve is open  
2. Check whether the gas control is opening (clicking of the gas  
control)  
3. Check the leads of the gas control  
No ignition:  
1. Check whether the spark igniter is sparking in the pilot flame  
cap  
2. Check the leads of the glow igniter  
3. Check whether the spark igniter is correctly mounted in the  
bracket  
No flame detection:  
1. Check whether the flame probe is defective  
2. Check that the flame probe leads are properly connected  
(c) Failure in the safety 1. Check whether the control thermostat is working  
If the error cannot be resolved or is persistent, contact your  
installation engineer  
circuit during heating  
2. Check whether the high-limit thermostat is working  
(the safety thermostat  
has switched)  
3. Check that the circulation pump (if present) is working  
Instruction manual BFM  
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Instruction manual BFM  
62  
s
12 Performing  
maintenance  
Caution  
12.1 Introduction  
Maintenance may only by carried out by an approved service and  
maintenance engineer.  
At each service, the appliance undergoes maintenance on both the water side  
and the gas side. The maintenance must be carried out in the following order.  
Note  
Before ordering spare parts, it is important to write down the appliance type  
and model, and the full serial number of the appliance. These details can be  
found on the rating plate. Only by ordering with this information can you be sure  
to receive the correct spare parts.  
To test whether all components are still working properly, complete the following  
steps:  
12.2 Preparation for  
maintenance  
1. Set the ON/OFF switch on the control panel to position 0.  
2. Set the control thermostat to the highest value (note the original setting) and  
set the ON/OFF switch back again to position I.  
3. If there is no heat demand, draw off some water to create a heat demand.  
4. Check whether the heating cycle (9.3 "The appliance's heating cycle") runs  
correctly.  
5. Set the control thermostat back to the original setting and set the ON/OFF  
switch back again to position I.  
6. Check the supply and burner pressure (3.11 "Checking the supply pressure  
and burner pressure"), and adjust them if necessary.  
7. Check that all components of the chimney flue system are properly attached.  
8. Test the operation of the overflow valve of the protected cold supply set-up.  
The water should spurt out.  
9. Test the overflow operation of the T&P valve. The water should spurt out.  
10. Test the overflow operation of the T&P valve. The water should spurt out with  
a strong jet.  
11. Check the drainpipes from the discharge points of all valves and remove any  
scale deposits that may be present.  
12. Drain the appliance (6 "Draining").  
Instruction manual BFM  
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Performing maintenance  
s
12.3 Water-side mainte-  
nance  
12.3.1 Introduction  
The following steps must be carried out on the water side:  
12.3.2 Checking the anodes  
Timely replacement of the anodes extends the service life of the appliance. The  
appliance's anodes must be replaced as soon as they are 60% used or more  
(take this into consideration when determining the maintenance frequency).  
1. Remove the chimney flue components from the top box.  
2. Remove the cover from the top box.  
3. Disconnect the fan leads and withdraw the cable through the strain relief.  
4. Undo the screws in the top box.  
5. Remove the top box from the appliance.  
6. Undo the screws of the lid in the top side of the appliance.  
7. Remove the lid from the appliance.  
8. Remove the sealing ring from the appliance.  
9. Loosen the anodes using suitable tools.  
10. Check the anodes, and if necessary, replace them.  
11. Now also check the flue baffles (12.4.4 "Checking the flue baffles"). If  
necessary, replace them.  
12. Place a new sealing ring on the rim of the tank and re-fit the lid.  
13. Re-fit the top box.  
14. Feed the fan cable through the strain relief and connect the leads to the fan.  
See addendum A: BFM electrical diagram.  
15. Re-fit the cover on the top box.  
12.3.3 Descaling and cleaning the tank  
Scale and lime buildup prevent effective conduction of the heat to the water.  
Periodic cleaning and descaling prevents buildup of these deposits. This  
increases the service life of the appliance, and also improves the heating  
process.  
Take the rate of scale formation into account when deciding on maintenance  
frequency. Scale formation depends on the local water composition, the water  
consumption and the water temperature setting. A water temperature setting of  
maximum 60°C is recommended for prevention of excessive scale buildup.  
To ensure the perfectly watertight sealing of a cleaning opening, the gasket (6),  
O-ring (7), sealing rings (4), bolts (3) and possibly the lid (5) should be replaced  
with new components after opening (see the figure). A special set is obtainable  
from the supplier/manufacturer.  
To simplify the task of descaling and cleaning the tank, the appliance is  
equipped with two cleaning openings.  
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2
1
5
7
6
3
4
IMD-0235 R2  
1. Remove the cover plate (1) on the outer jacket (see the figure).  
2. Carefully remove the insulation layer (2) and set it to one side. This will be  
needed again later.  
3. Undo the bolts.  
4. Remove the lid, the gasket and the O-ring.  
5. Inspect the tank and remove the loose scale deposits and contamination.  
6. If the scale cannot be removed by hand, descale the appliance with a  
descaling agent. Contact the supplier/manufacturer for advice on what  
descaling agent to use.  
1
3
6
5
4
2
IMD-0282 R1  
7. Close the cleaning opening. To avoid damage to the tank, tighten the bolts  
that fasten the lid with a torque no greater than 50 Nm. Use suitable tools for  
this. For the best possible watertight seal of the cleaning opening, the bolts  
in the lid should be torqued down in the sequence shown in the figure.  
Instruction manual BFM  
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Performing maintenance  
s
12.4 Gas-side mainte-  
nance  
12.4.1 Introduction  
The following steps must be carried out on the gas side:  
12.4.2 Clean the burner(s)  
1. Detach the burner(s)  
2. Remove all contamination present on the burner(s).  
3. Fit the burner(s)  
12.4.3 Clean the orifice(s)  
1. Detach the orifice(s)  
2. Remove all contamination present in the orifice(s).  
3. Fit the orifice(s)  
12.4.4 Checking the flue baffles  
Warning  
The flue baffles can be hot.  
1. Remove the flue baffles from the appliance.  
2. Check the flue baffles for the presence of corrosion, removing this if  
necessary.  
3. Check the flue baffles for wear, and replace the flue baffles if necessary.  
To finalise the maintenance, carry out the following steps:  
1. Fill the appliance (5 "Filling").  
12.5 Finalising mainte-  
nance  
2. Start the appliance (9 "Starting and running").  
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13 Warranty (certificate)  
To register your warranty, you should complete and return the enclosed  
warranty card after which a warranty certificate will be sent to you. This  
certificate gives the owner of a appliance supplied by A.O. Smith Water  
Products Company B.V. of Veldhoven, The Netherlands (hereinafter "A.O.  
Smith") the right to the warranty set out below, defining the commitments of A.O.  
Smith to the owner.  
If within one year of the original installation date of a water heater supplied by  
A.O. Smith, following verification, and at the sole discretion of A.O. Smith, a  
section or part (with exclusion of the tank) proves to be defective or fails to  
function correctly due to manufacturing and/or material defects, then A.O. Smith  
shall repair or replace this section or part.  
13.1 General warranty  
13.2 Tank warranty  
If within 3 years of the original installation date of a water heater supplied by  
A.O. Smith, following inspection, and at the sole discretion of A.O. Smith, the  
glass-lined steel tank proves to be leaking due to rust or corrosion occurring on  
the water side, then A.O. Smith shall offer to replace the defective water heater  
with an entirely new water heater of equivalent size and quality. The warranty  
period given on the replacement water heater shall be equal to the remaining  
warranty period of the original water heater that was supplied. Notwithstanding  
that stated earlier in this article, in the event that unfiltered or softened water is  
used, or allowed to stand in the water heater, the warranty shall be reduced to  
one year from the original installation date.  
The warranty set out in article 1 and 2 will apply solely under the following  
conditions:  
13.3 Conditions for Instal-  
lation and use  
a. The water heater is installed under strict adherence to A.O. Smith  
installation instructions for the specific model, and the relevant  
government and local authority installation and building codes, rules and  
regulations in force at the time of installation.  
b. The water heater remains installed at the original site of installation.  
c. The appliance is exclusively used with drinking water, which at all times  
can freely circulate (a separately installed heat exchanger is mandatory  
for heating salt water or corrosive water).  
d. The tank is safeguarded against harmful scaling and lime buildup by  
means of periodic maintenance.  
e. The water temperatures in the heater do not exceed the maximum  
setting of the thermostats, which form a part of the water heater.  
f. The water pressure and/or heat load do not exceed the maximum values  
stated on the water heater rating plate.  
g. The water heater is installed in a non-corrosive atmosphere or  
environment.  
h. The water heater is connected to a protected cold supply arrangement,  
which is: approved by the relevant authority; with sufficient capacity for  
this purpose; supplying a pressure no greater than the working pressure  
stated on the water heater; and where applicable by a likewise approved  
temperature and pressure relief valve, fitted in accordance with  
installation instructions of A.O. Smith applying to the specific model of  
water heater, and further in compliance with the government and local  
authority installation and building codes, rules and regulations.  
Instruction manual BFM  
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13  
Warranty (certificate)  
gis  
i. The appliance is at all times fitted with cathodic protection. If sacrificial  
anodes are used for this, these must be replaced and renewed when,  
and as soon as, they are 60% or more consumed. When electric anodes  
are used, it is important to ensure that they continue to work properly.  
The warranty set out in articles 1 and 2 will not apply in the event of:  
a. damage to the water heater caused by an external factor;  
13.4 Exclusions  
b. misuse, neglect (including frost damage), modification, incorrect and/or  
unauthorised use of the water heater and any attempt to repair leaks;  
c. contaminants or other substances having been allowed to enter the tank;  
d. the conductivity of the water being less than 125 µS/cm and/or the  
hardness (alkaline-earth ions) of the water being less than 1.00  
e. unfiltered, recirculated water flowing through or being stored in the water  
heater;  
f. any attempts at repair to a defective water heater other than by an  
approved service engineer.  
The obligations of A.O. Smith pursuant to the specified warranty do not extend  
beyond free delivery from the Veldhoven warehouse of the replacement  
sections, parts or water heater respectively. Shipping, labour, installation and  
any other costs associated with the replacement will not be accepted by A.O.  
Smith.  
13.5 Scope of the  
warranty  
A claim on grounds of the specified warranty must be submitted to the dealer  
from whom the water heater was purchased, or to another authorised dealer for  
A.O. Smith Water Products Company products. Inspection of the water heater  
as referred to in articles 1 and 2 shall take place in one of the laboratories of  
A.O. Smith Water Products Company.  
13.6 Claims  
A.O. Smith grants no other warranty or guarantee over its water heaters nor the  
(sections or parts of) water heaters supplied for replacement, other than the  
warranty expressly set out in this Certificate.  
13.7 Obligations of A.O.  
Smith  
Under the terms of the supplied warranty, A.O. Smith is not liable for damage to  
persons or property caused by (sections or parts, or the glass-lined steel tank  
of) a (replacement) water heater that it has supplied.  
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14 Electrical diagram  
This chapter shows the electrical diagram(s) and accompanying legend.  
14.1 Introduction  
Instruction manual BFM  
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14  
Electrical diagram  
is  
14.2 BFM Electrical  
Diagram.  
1
2
PVC PVC  
NO NC  
230VAC  
50 Hz  
FAN  
L
N
L
N
S
1
S
2
S
3
S
4
3
4
5
6
7
8
9
10  
11  
0305485 R2  
1 = brown, 2 = blue, 3 = yellow/green, 4 = black, 5 = white, 6 = red, 7 = white/orange, 8 = white/purple,  
9 = black/green, 10 = black/red, 11 = black/white  
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Instruction manual BFM  
 
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COMPONENTS:  
A
B
C
D
E
F
Mantle  
Isolating transformer  
DPS (Differential air pressure switch)  
Filter  
Reset button  
Frost thermostat  
Control thermostat  
ON/OFF switch  
Safety thermostat  
High-limit thermostat  
Burner control  
Terminal block  
Earth strip  
G
H
K
L
M
N
P
R
Relay  
OPTIONAL COMPONENTS  
S
T
Clock  
Potentiostat  
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14  
Electrical diagram  
is  
72  
Instruction manual BFM  
gis  
Index  
A
M
maintenance  
B
C
connect  
O
P
R
S
D
E
F
symbol  
T
G
to shut down  
H
I
U
W
water  
L
Instruction manual BFM  
73  
Index  
Instruction manual BFM  
0306 723  
4.0 UK  

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